About Meat Night

A Few Words About MEATNIGHT

The Zion Elkatzav flagship branch is located in one of the “hot” areas of Tel Aviv, combining leisure and small and medium-sized offices and a residential environment.

Meatnight Florentine serves a diverse target audience, ranging from blinds through office workers, families with children to free trades.

Thursdays and Fridays are long hours and closing is close to morning light.

Meatnight’s concept is currently undergoing deep branding processes to train him to set up a franchise network and respond to all applicants and those interested in obtaining a franchise.

The Meatnight Restaurant in Florentine also serves a wide audience through Online Orders. The invitations are partly group and partly personal to Tel Aviv and the surrounding area. The orders come mainly through the company website where you can experience the variety of products.

Based on a branded retail concept that describes a fast-food chain in the “meat bar” style menu with high culinary value, a young and light atmosphere, reasonable prices and careful details of the menu ingredients, quality service, aesthetics and the maximum comfort of a timeless target audience. The variety is high-quality, in-place preparation, with managers and employees working out of a personal, deep and intimate relationship with the consumer.

The concept is based on location in recreation areas, in a business and commercial and residential environment. The rationale for the concept development describes audiences with no time, reasonable prices, full value for money, fast and convenient service for all hours of the day and night. The Meatnight meal is delicious, balanced, full, with a wide range of flavors and solutions for a reasonably priced meal and a new and fun way to consume meat.

We make real food by hand, fresh to order.
It’s not the fastest way – it’s the right way.


Spicy jalapeno bacon ipsum dolor amet jowl brisket burgdoggen, meatball bresaola bacon boudin tri-tip pig pork fatback pork chop prosciutto short ribs pork belly. Ham boudin rump strip steak, porchetta drumstick picanha spare ribs sausage.